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Treat Dad to 12 ounces of perfection this Father's Day at Ocean Prime
S For Story/10694081
NAPLES, Fla. - s4story -- This Father's Day weekend, Ocean Prime Naples invites guests to celebrate with a luxe steakhouse experience designed to impress and delight.
From Friday, June 19 through Sunday, June 21, guests can enjoy a 12-ounce Imperial American Wagyu Strip for $98. Raised in Iowa, this exceptional cut is renowned for its remarkable marbling, tenderness and rich, buttery flavor. It comes from cattle with genuine Japanese Wagyu heritage, elevated through the highest standards of quality and care in the United States.
Perfectly paired with the bold elegance of PlumpJack Merlot, this offering delivers an impressive and refined dining experience – ideal for honoring Dad in signature Ocean Prime style. PlumpJack Merlot is available starting at $32 for a six-ounce glass.
Ocean Prime Naples will also host a delectable Father's Day brunch on June 21 from 11 a.m. to 3 p.m. Guests can enjoy a selection of refreshing, savory dishes, including the Blackened Salmon Salad with basil poppyseed dressing, goat cheese, spiced walnuts and fresh fruit, or the Brioche French Toast topped with cinnamon sugar whipped mascarpone and served with sausage and maple syrup. Brunch cocktails, including the Citrus Rhubarb Mimosa and a Bloody Mary garnished with a shrimp cocktail, round out the Father's Day brunch menu.
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For reservations, visit Ocean-Prime.com or call the restaurant at 239-430-0404.
About Ocean Prime
Ocean Prime is a nationally acclaimed, dynamic seafood & steakhouse from the award-winning Cameron Mitchell Restaurants. Ocean Prime delivers an extraordinary experience with stunning settings, a chef-curated menu, signature handcrafted cocktails, and a Wine Spectator honored wine list. Every Ocean Prime restaurant is uniquely designed to capture the energy and elegance of each city – making it an unmatched destination to socialize, talk business, celebrate, and indulge. Each restaurant also offers a private dining experience ideal for an elegant private dinner, hosting a small group business or social event, or memorable celebration. Guests can expect best-in-class hospitality from passionate and knowledgeable associates coast-to-coast. Embracing its midwestern roots, Ocean Prime places the highest value on their people. The company cares deeply about delivering authentic hospitality and believes that every member of the team is essential to creating a memorable Ocean Prime experience. Ocean Prime empowers associates to say "Yes is the answer. What is the question?" Guests can experience Ocean Prime in 21 locations around the country: Beverly Hills, Boston, Chicago, Columbus, Dallas, Denver (Tech Center and Larimer Square), Detroit, Fort Lauderdale, Indianapolis, Kansas City, Las Vegas, Naples, Nashville, New York, Orlando, Philadelphia, Phoenix, Sarasota, Tampa and Washington, D.C. Visit Ocean-Prime.com or follow @oceanprime on Instagram and @oceanprime on Facebook.
More on S For Story
From Friday, June 19 through Sunday, June 21, guests can enjoy a 12-ounce Imperial American Wagyu Strip for $98. Raised in Iowa, this exceptional cut is renowned for its remarkable marbling, tenderness and rich, buttery flavor. It comes from cattle with genuine Japanese Wagyu heritage, elevated through the highest standards of quality and care in the United States.
Perfectly paired with the bold elegance of PlumpJack Merlot, this offering delivers an impressive and refined dining experience – ideal for honoring Dad in signature Ocean Prime style. PlumpJack Merlot is available starting at $32 for a six-ounce glass.
Ocean Prime Naples will also host a delectable Father's Day brunch on June 21 from 11 a.m. to 3 p.m. Guests can enjoy a selection of refreshing, savory dishes, including the Blackened Salmon Salad with basil poppyseed dressing, goat cheese, spiced walnuts and fresh fruit, or the Brioche French Toast topped with cinnamon sugar whipped mascarpone and served with sausage and maple syrup. Brunch cocktails, including the Citrus Rhubarb Mimosa and a Bloody Mary garnished with a shrimp cocktail, round out the Father's Day brunch menu.
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For reservations, visit Ocean-Prime.com or call the restaurant at 239-430-0404.
About Ocean Prime
Ocean Prime is a nationally acclaimed, dynamic seafood & steakhouse from the award-winning Cameron Mitchell Restaurants. Ocean Prime delivers an extraordinary experience with stunning settings, a chef-curated menu, signature handcrafted cocktails, and a Wine Spectator honored wine list. Every Ocean Prime restaurant is uniquely designed to capture the energy and elegance of each city – making it an unmatched destination to socialize, talk business, celebrate, and indulge. Each restaurant also offers a private dining experience ideal for an elegant private dinner, hosting a small group business or social event, or memorable celebration. Guests can expect best-in-class hospitality from passionate and knowledgeable associates coast-to-coast. Embracing its midwestern roots, Ocean Prime places the highest value on their people. The company cares deeply about delivering authentic hospitality and believes that every member of the team is essential to creating a memorable Ocean Prime experience. Ocean Prime empowers associates to say "Yes is the answer. What is the question?" Guests can experience Ocean Prime in 21 locations around the country: Beverly Hills, Boston, Chicago, Columbus, Dallas, Denver (Tech Center and Larimer Square), Detroit, Fort Lauderdale, Indianapolis, Kansas City, Las Vegas, Naples, Nashville, New York, Orlando, Philadelphia, Phoenix, Sarasota, Tampa and Washington, D.C. Visit Ocean-Prime.com or follow @oceanprime on Instagram and @oceanprime on Facebook.
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Source: Ocean Prime
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