CARDIFF BY THE SEA, Calif. - s4story -- Amy Matuza, a wife and mother of three, has released her first book Food for Thought: Twenty-Minute Life Recipes from Mom as a sneaky way to continue imparting motherly advice to her adult children after they left home by disguising it in a "cookbook."

A strong believer that you are never too old for a good recipe, a good story, and some loving motherly advice, each chapter focuses on an important tenet or principle and shares positive life "nuggets of wisdom" through the art of storytelling.

The accounts are meant to encourage and entertain while also being thought provoking and helpful, not just for her own children, but for adult readers of all ages in need of some loving motherly advice. The recipes shared in this unique self-help memoir were served around Amy's own dining table. They are perfect for college students on a budget, young adults living and cooking on their own for the first time, and anyone looking for (mostly) healthy, relatively inexpensive and easy to prepare home cooked meals.

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It is Amy's hope that each reader of Food for Thought: Twenty-Minute Life Recipes from Mom is inspired to realize that his or her learnings and experiences are distinctive and special treasures which should be shared with others.  By passing on these keys to our own happiness, we ultimately gift those closest to us a life tapestry that is richer and more beautiful - one story at a time.

Get your copy today: https://www.amazon.com/Food-Thought-Twenty-Minute-Life-Recipes/dp/1957807512

About the Author:

Amy "Ame" Elizabeth Matuza is a graduate of Miami University of Ohio with degrees in Piano Performance and English Literature. She obtained her law degree at The Ohio State University and spent almost fifteen years in business consulting before "retiring" to spend more time at home with her family. Amy currently lives in Andover, Massachusetts.